Sizzling Garlic Shrimp

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Sizzling Garlic Shrimp
Sizzling Garlic Shrimp

Ingredients

½ cup olive oil

2 tsp finely chopped garlic

2 tsp crushed red-pepper flakes

2 tsp salt

48 medium shrimp, peeled

flat-leaf parsley, chopped

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120 ml olive oil

2 tsp (10 ml) finely chopped garlic

2 tsp (10 ml) crushed red-pepper flakes

2 tsp (10 ml) salt

48 medium shrimp, peeled

flat-leaf parsley, chopped

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Dietary Therapies
SCD
mSCD
IBD-AID P3
MED
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Egg Free
Nut Free
Soy Free
Recipe PDF

Instructions

  • Divide oil, garlic, red-pepper flakes, and salt evenly among four earthen-ware or ceramic heat-proof crocks.
  • Divide shrimp into four groups of twelve.
  • One at a time, or all at once, heat the crocks over high heat until the oil sizzles, 1 to 1½ minutes.
  • Add shrimp, and cook just until pink, about 2 minutes.
  • Immediately remove crocks from heat, sprinkle shrimp with parsley, and serve.
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Nutritional Info

Storage

Notes

This recipe was originally published in  
Used with permission from 
SCD Recipe

Comments

Somebody in the kitch - view from the back while preparing healthy foods. Cutting board with various healthy foodsPink Milkshake and fruits on a white table and pink backgroundWoman stirring in a pot with vegetables.on the stove

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