Black Olive and Oregano Breakfast Sausage
Prep:
5 minutes
|
Cook:
12 minutes
4-6 servings
.svg){kind=icon}
Easy
Ingredients
1 lb ground pork
½ cup sliced black olives
1 tsp dried oregano
1 tsp salt
½ tsp garlic powder
No items found.
450 gram ground pork
67 gram sliced black olives
1 tsp (5 ml) dried oregano
1 tsp (5 ml) salt
½ tsp (2.5 ml) garlic powder
No items found.
Rating
.svg)
Dietary Therapies
AIP
SCD
mSCD
Dietary Requirements
Grain-Free
Gluten-Free
Dairy-Free
Lactose-Free
Egg Free
Nut Free
Soy Free
Instructions
- In a large bowl, mix all ingredients by hand.
- Form 4 large patties or 6 medium patties.
- Fry in a dry skillet over medium heat, approximately 6 minutes per side.
No items found.
Nutritional Info
Storage
Notes
Used with permission from
Autoimmunewellness
Support our Mission
Your donation will help us to enhance the well-being and health outcomes of patients with IBD.
Donate
Comments