Creamy Bleu Cheese Dressing
Prep:
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Cook:
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Ingredients
½ cup compliant mayonnaise
2 TBSP fresh lemon juice
½ TBSP red wine vinegar
½ cup homemade yogurt
2 TBSP honey
1 tsp mustard (Dijon or other)
6-8 oz bleu cheese (crumble)
salt to taste
cayenne pepper to taste
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118 ml compliant mayonnaise
2 TBSP (30 ml) fresh lemon juice
½ TBSP (8 ml) red wine vinegar
118 ml SCD yogurt
2 TBSP (30 ml) honey
1 tsp (5 ml) mustard (Dijon or other)
170-227 grams bleu cheese (crumble)
salt to taste
cayenne pepper to taste
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Rating
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Dietary Therapies
SCD
mSCD
IBD-AID P3
Dietary Requirements
Grain-Free
Gluten-Free
Lactose-Free
Vegetarian
Nut Free
Soy Free
Instructions
- In a small mixing bowl, beat together mayonnaise, lemon juice, vinegar, yogurt, honey, and salt.
- Add the bleu cheese and cayenne pepper and beat again.
- Refrigerate and then serve with your favorite salad.
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Nutritional Info
Storage
Notes
Used with permission from
SCD Recipe
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